MIZO UPDATE CURD CHEESE BAR

Nutritional value

content per 100 g finish product

  • Enegry
    1338
    kJ / 322 kcal
  • Protein
    9.9
    grams
  • Carbohydrate
    40.3
    grams
  • Fat
    19.8
    grams

Recipe reccomendation

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