Desserts
Eggnog Coffee, for When You Want to Spice Up Your Favorite Drink
Ingredients
500 ml
Mizo milk
500 ml
eggnog
500 ml
black coffee
10 g
chocolate (grated)
1 pinch
cinnamon (or freshly grated nutmeg for garnish)
Instructions:
Everyone has their favorite coffee to enjoy at a slower pace. But what if we want to spice it up a little for Christmas? Try this super easy recipe and immerse yourself in the festive mood!
Mix the milk and eggnog together, heat them, and froth the mixture using a milk frother. Once you've reached the desired consistency, carefully pour in the coffee. From here, it’s up to your imagination: top with extra milk foam, and garnish with ground cinnamon, freshly grated nutmeg, or even grated chocolate. Decorate it just how you like!