Soup

“Betyár” soup

Main courses

“Lángos” (deep fried flatbread) with sour cream and cheese

Desserts

4-storey curd heaven

Soup

ANYÓSLEVES (MOTHER-IN-LAW SOUP)

Desserts

Apple cake with caramel crown and whipped cream

Main courses

ARANYGALUSKA (GOLDEN WALNUT DUMPLINGS)

Salty cookies

Asparagus in puff pastry

Main courses

Aubergine stuffed with minced meat

Appetizers

Avocado-Stuffed Eggs with Tahini Dressing for Light Food Lovers

Main courses

Baked chicken pasta with shrimps

Main courses

Baked pasta with vegetables

Main courses

Bakony chicken - lactose free